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BEER-STEAMED SNOW CRAB

4 Alaska Snow Crab clusters, thawed if necessary

3 1/2 quarts water

1 can (12 oz.) beer

Cider vinegar

French fries or oven fries

In a large pot, bring water and beer to a boil. Add Snow Crab and cook 5 minutes, until well heated. Remove crab from pot. Serve with a shaker of cider vinegar and French fries or oven fries, if desired. Makes 4 servings.

                                           Deep Sea Fishermen's Union            Phone: (206) 783-2922
                                   5215 Ballard Ave NW                      Fax: (206) 783-5811
                                   Seattle, WA 98107                         Email: Deep Sea Fishermen's Union

Last updated on 10/02/2007